Admission Open for M. Sc. Nutrition and Dietetics
Science (M.Sc.)
Shortlisted by 231+ Students
Location: Bengaluru/Bangalore
Duration: 2 YEAR
Regular / Offline
Average Fees: ₹ 2.30 Lakhs
Highlights • A master’s in Clinical Nutrition and Dietetics provides professional training in applying nutrition for disease prevention and management, preparing graduates for various clinical and industry roles. • The degree equips individuals to design and manage nutrition programs in healthcare, clinical settings, and food services. • The placement cell provides 100% placement assistance and trains students in business etiquette, effective communication, presentation skills, resume writing, and job preparedness. • The cell maintains ongoing relationships with placed students and continuously strengthens its corporate network. • The institute provides research projects, industry exposure, publications, internships, scholarships, job-oriented courses, and mentorship. • Campus life includes a 35-acre Wi-Fi campus, digital library, advanced labs, ICT seminar halls, language labs, sports facilities, hostels, healthcare, and free transportation.
Eligibility Criteria
Eligibility requires a minimum of 50% aggregate marks in a life science degree from a recognized university.
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